Temporary Grocery Clerk - NBU
Company: North Coast Co op Careers
Location: Eureka
Posted on: April 2, 2026
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Job Description:
Customer Experience Provide an exceptional shopping experience
and friendly and welcoming environment for all members, customers,
and co-workers Greet and engage customers throughout the store;
model, and ensure they receive, prompt, helpful, attentive, and
authentically friendly service in accordance with the Co-op’s
customer service standards Maintain an awareness of promotions and
advertisements in order to share information with customers and
co-workers Assist customers to find desired product; answer
questions about product quality and uses; provide information about
product, location of product, in-store promotions, and educational
materials Seek opportunities to exceed customer expectations and
enhance the customer experience Assist customers with bagging,
unloading/loading items into carts/baskets, and carry out
assistance, if needed Maintain a calm, friendly, and professional
demeanor with all customers and co-workers and in all situations
Investigate and respond to customer questions and requests
promptly; escalate issues to supervisor as needed Department
Operations Following proper stocking, rotation and facing
procedures, aesthetically merchandise and stock shelves/cases with
fresh, high quality product; hang ‘out of stock’ signs whenever a
product is empty on the shelf Receive product deliveries, ensure
order and invoice accuracy; process invoices and obtain credits as
directed by supervisor, following established procedures Alert
supervisor to close dated/unsatisfactory product; record as
spoilage following established procedures Learn to place orders
from suppliers; place orders as assigned by supervisor Hang ‘out of
stock’ signs whenever a product is empty on the shelf Maintain
department appearance and cleanliness including regularly facing,
ensuring sales tags are properly displayed, accurate, and in good
condition; request new tags if needed, clean shelves, displays and
coolers Maintain backstock and work area cleanliness; sweeping and
mopping floors regularly, properly store/rotate inventory As
delegated by department supervisor, assist in new employee
on-the-job training through job shadowing and new-hire orientation
of department processes in order to help new team members become
proficient in specific areas and enable them to accomplish assigned
tasks Participate in cross-training by helping to train others on
your position job functions and by learning to perform the job
functions of other positions within your department Answer phones,
routing calls to appropriate staff and taking messages as needed
Organize time efficiently, prioritize, maintain focus, and stay
productive Achieve established goals and expected results for the
department Assist in keeping the store clean, orderly and
organized, including but not limited to; retrieving carts and
baskets, keeping floors, sidewalks and parking lot clear of debris,
glass/spill clean-up’s, sweeping/spot mopping, dusting, wiping down
dining tables, facing, parking lot cleaning, emptying trash and
recycling as needed, and bathroom cleaning/restocking Become
familiar with the products we carry throughout all departments and
where they are located throughout the store Follow all cash handing
policies and procedures; maintain a working knowledge of all
register functions and procedures Develop knowledge of the Co-op’s
membership structure; be informed about benefits of membership and
be able to explain them simply and efficiently Regularly check
mailbox and/or email for important company communications and
review posted memos Attend and actively participate in department
meetings, store-wide and org-wide meetings, and trainings, as
requested Assist in other departments/store, inventory counts,
store-wide cleaning, and perform all other duties, as assigned
Sanitation & Safety Maintain a safe work environment according to
all department procedures, Safety Manual, federal and state
regulations Use personal protective equipment (PPE) as required for
position; understand and ensure safe use of equipment, safe lifting
procedures and proper ergonomics Follow all procedures in
sanitation and safe food handling, per California Health and Safety
Code requirements - Retail Food Code REQUIRED COMPETENCIES
Outstanding customer service skills, actively looks for ways to
help customers Excellent communication skills and willingness to
work as part of a team; ability to communicate effectively and be
an active listener Strong attention to detail, time management, and
organizational skills Ability to prioritize and work on a variety
of tasks simultaneously, while remaining flexible in a fast-paced
environment Ability to understand and adhere to all organizational
and department rules, policies, and procedures, including but not
limited to those listed in the employee handbook, CBA, and Health
and Safety guidelines Works well independently but able to work
closely and cooperatively with others when needed Approach all
decision making with environmental and social impact in mind,
actively seek ways to improve sustainability efforts in day-to-day
duties and assist in implementing applicable sustainability
initiatives Disseminate ideas, proposals, feedback, and other
information in a clear, respectful, effective, and timely manner
Can consistently perform all tasks efficiently, at an acceptable
rate and free of errors, according to department procedure, as
directed Accept feedback openly without defensiveness Accept
direction willingly and follow through with delegated tasks
Willingly accept and adapt to change Knowledge of the natural foods
industry Maintain positive relationships with outside professionals
and vendors Maintain confidentiality Ability to operate all
equipment necessary to perform the job WORK ENVIRONMENT AND
PHYSICAL REQUIREMENTS Physical Requirements Stand and walk for
extended periods of time Bend and stoop to grasp objects and climb
ladders Bend and twist neck and waist, reach above and below
shoulders and squat Bend and lift loads, up to 50 pounds
frequently, not to exceed 75 pounds Repetitive use of hands for
grasping, pushing, pulling, and fine manipulation Work Environment
Fast paced retail floor environment. At times may work with or near
moving mechanical parts (i.e. baler, dock equipment), in high
precarious places (i.e. ladder work) and in cold/hot climate
conditions. Ability to work in moderate and loud noise environments
including, but not limited to; computers, paging, telephones, human
voices, sound system and machinery. Occasional job-related travel
within Arcata and Eureka. Customary Work Schedule This position
customarily works a varied schedule which may include early, late,
and/or weekend shifts with occasional overtime and the appropriate
meal and rest breaks provided. The position requires reliable
dependable performance and punctuality, anything less places a
hardship on other employees and store operations, therefore,
regular and prompt attendance is essential to this position.
Employees are expected to report for work on time, appropriately
uniformed and to accurately report all time worked using the
timeclock and break sheet procedures. IMPORTANT DISCLAIMER NOTICE:
The job duties, elements, responsibilities, skills, functions,
experience, educational factors, requirements, and conditions
listed in this job description are representative only and not
exhaustive of the tasks that the employee may be required to
perform. The employer reserves the right to revise this job
description at any time and require employees to perform other
tasks as circumstances or conditions of its business, competitive
considerations, or a work environment change. EEO STATEMENT: North
Coast Co-op is an equal opportunity employer, committed to creating
an inclusive environment for all employees. This policy applies to
all terms and conditions of employment, including recruiting,
hiring, placement, promotion, termination, layoff, recall,
transfer, leaves of absence, compensation, and training.
Keywords: North Coast Co op Careers, Redding , Temporary Grocery Clerk - NBU, Hospitality & Tourism , Eureka, California