Dept Head I Bulk - BU
Company: North Coast Co op Careers
Location: Eureka
Posted on: April 6, 2026
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Job Description:
Customer Experience Ensure an exceptional shopping experience
and friendly and welcoming environment for all members, customers,
and employees; greet and engage customers in your department Model,
and ensure customers receive prompt, helpful, attentive, and
authentically friendly service in accordance with the Co-op’s
customer service standards Ensure customers and staff are provided
with product information and educational materials as needed Ensure
customers receive appropriate assistance in locating products
throughout the store; seek opportunities to exceed customer
expectations and enhance the customer experience Maintain a calm
and friendly demeanor with all customers and employees/co-workers
in all situations Investigate and respond to customer and employee
questions and requests; escalate to appropriate member of
management if unable to resolve directly Department Operations
Ensure an organized, clean, smoothly run, and profitable department
Set daily priorities and expectations for department staff to
ensure productive workflow Set stocking priorities to ensure
displays and shelves are clean and well maintained; product is
aesthetically merchandised, stocked, rotated, faced Ensure
inventory levels meet turns goals and established days-on-hand;
regularly review product sales movement to determine inventory
needs; use sales movement data to determine if products will be
discontinued Ensure that product conditions meet Co-op standards;
including removing close-dated products before they expire; ensure
that unsalable items are properly disposed of, following
established procedures Continually evaluate department conditions,
operations, and performance to determine areas for improvement;
reinforce strengths while developing and implementing improved
practices and procedures Ensure backstock and work areas are clean
and organized with inventory properly stored and rotated Ensure
equipment is maintained and properly serviced; advise Maintenance
and Store Manager of equipment repair/replacement needs Work with
the Store Manager to develop, revise and enforce department’s
standard operating procedures (SOP) Participate in Open Book
Management (OBM) and lead department in weekly huddles Conduct
quarterly inventory Attend and actively participate in department
head meetings, store-wide and org-wide meetings, and trainings
Assist in other departments/store, inventory counts, store-wide
cleaning, and perform all other duties, as assigned Frequently
check email for important company communications and review posted
memos Maintain the knowledge and ability to perform work activities
of subordinates, including but not limited to stocking, cleaning,
and organizing shelves and displays, and selling merchandise Become
familiar with the products we carry throughout all departments and
where they are located throughout the store Ensure the integrity of
the North Coast Co-op’s Mission and Vision statements, along with
the Cooperative Principles Purchasing & Pricing In coordination
with Store Manager, negotiate with suppliers for favorable prices,
terms, quality, and delivery Oversee all Bulk department product
purchasing and inventory control, ensuring margin, turns and
days-on-hand goals are met Ensure all Bulk department products and
purchases are aligned with the Co-op Purchasing Policy Ensure
adequate supply and selection of products with an emphasis on
sourcing products locally, keeping out of stocks to a minimum;
ensure ‘out of stock’ signs are properly displayed Ensure proper
product mix through category management Receive orders, verify, and
process invoices, and obtain credits following established
procedures; ensure staff is properly trained on these procedures
Keep accurate records of department transfers, credits and
spoilage/shrink as required by the accounting department;
coordinate buying and use of spoilage/loss with other departments
when possible Monitor and track spoilage; check sales movement to
determine if products should be discontinued; submit spoilage
monthly to Store Manager and Director of Technology, following
established procedures Ensure accurate price labeling of product,
working closely with Pricing Department as needed Coordinate with
Bulk department Head in sister store/location to ensure consistency
and alignment in pricing and product selection; coordinate joint
buying whenever possible to reduce inventory Communicate ordering
times, deadlines, and changes in delivery time to other departments
with shared vendors Attend trade shows and trainings when requested
Merchandising & Promotions Ensure sales tags and signs are properly
displayed, accurate, clean and in good condition and signs are
requested from Pricing Department and/or Marketing Department if
needed In coordination with Store Manager, design promotional
displays that are exciting and engaging for shoppers; cross
merchandise products with other departments Ensure products are
merchandised in alignment with our Merchandising Policy Evaluate
suppliers, products, and broker offerings to ensure that product
selection is always interesting, follows trends, and relevant to
our shoppers’ desires Attend regular meetings with brokers and
coordinate monthly specials Visit competitor stores at least once a
month for price comparisons, product, and merchandising ideas
Research industry trends Participate in re-sets as requested
Budgeting and Planning Work with Store Manager in setting sales,
margin, COGs, and labor goals for department Work with Store
Manager to develop annual operating budget Sanitation & Safety Be
familiar with and enforce all safety, health, and security rules,
Safety Manual, federal and state regulations Ensure use of personal
protective equipment (PPE) as required for position; understand and
ensure safe use of equipment, safe lifting procedures and proper
ergonomics Sanitation & Safety Be familiar with and enforce all
safety, health, and security rules, Safety Manual, federal and
state regulations Ensure use of personal protective equipment (PPE)
as required for position; understand and ensure safe use of
equipment, safe lifting procedures and proper ergonomics ESSENTIAL
SUPERVISORY FUNCTIONS Positions supervised: Bulk Clerk(s)
Responsibilities: Organize workflow and ensure that employees
understand their duties or delegated tasks Ensure efficient and
friendly service from department staff; including engaging
customers, offering product suggestions, and assisting customers in
locating products throughout the store Model supportive and
participatory leadership qualities, actively promote team building
and motivate staff to achieve their stated objectives: lead regular
huddles and meetings, ensure department teamwork and communication
is efficient and effective, and support all team members in
achieving department goals Establish clear performance,
productivity, and service expectations for all department staff;
coach and discipline employees as needed, in coordination with
Store Manager and HR, to ensure department standards are met Ensure
on the job training for department staff utilizing training
checklists Work with Store Manager to develop and implement
training materials and systems; communicating ongoing operational
issues In coordination with HR and the Store Manager, interview,
hire and train new employees Ensure adherence to legal and company
policies and procedures and undertake disciplinary actions if the
need arises Work with Store Manager and Assistant Store Managers to
develop and implement weekly schedules according to established
labor budget; reallocate labor as needed to meet needs of
operations; arrange for coverage of vacant shifts and fill in as
needed Receive complaints and resolve problems Maintain timekeeping
and personnel records in coordination with HR Act as liaison
between upper management and employees and share relevant
information with/between parties as appropriate Foster a productive
working environment; ensure high levels of productivity and quality
are maintained REQUIRED COMPETENCIES Outstanding customer service
skills, proactively looks for ways to help customers Excellent
communication skills and willingness to work as part of a team;
ability to communicate effectively and be an active listener Strong
attention to detail, time management, and organizational skills
Ability to follow instructions and procedures, work without direct
supervision on a variety of tasks simultaneously, prioritize while
remaining flexible in a fast-paced environment, and delegate tasks
and objectives to subordinates Knowledge of management principles
involved in strategic planning, resource allocation, leadership
techniques, and sales control systems; ability to plan, develop and
implement efficient and productive systems Uses logic and reasoning
to identify the strengths and weaknesses of alternative solutions,
conclusions, or approaches to problems Ability to develop and
implement effective budgets and adhere to cost, margin, and labor
requirements Can identify the development needs of others and
coach, mentor or otherwise help others to improve their knowledge
or skills Able to sensibly handle complaints, settle disputes, and
resolve conflicts, or otherwise negotiate with others Ability to
motivate and inspire self and staff Must be honest, ethical, and
able to lead, take charge, and offer opinions and direction Is
pleasant with others on the job and displays a good-natured,
cooperative attitude Can accept feedback openly without
defensiveness Accepts direction willingly and follow through with
delegated tasks Willingly to accept and adapt to change Able to
maintain strong relationships and act as liaison with outside
professionals and vendors Provides a positive example for
co-workers by maintaining a positive attitude Disseminates ideas,
proposals, feedback, and other information in a clear, respectful,
effective, and timely manner Ensures understanding and compliance
by self and staff of all organizational and department rules,
policies, and procedures, including but not limited to those listed
in the employee handbook, CBA, and Health and Safety guidelines
Approaches all decision making with environmental and social impact
in mind, actively seek ways to improve sustainability efforts in
day-to-day duties and assist in implementing applicable
sustainability initiatives Able to maintain confidentiality Ability
to operate all equipment necessary to perform the job Knowledge of
the natural foods industry Knowledge and familiarity of Microsoft
Office products (Excel, Word, & Outlook) MINIMUM QUALIFICATIONS At
least five years of experience in the retail grocery industry,
including at least three years of progressive purchasing and
supervisory experience WORK ENVIRONMENT AND PHYSICAL REQUIREMENTS
Physical Requirements Stand and walk for extended periods of time
Bend and stoop to grasp objects and climb ladders Bend and twist
neck and waist, reach above and below shoulders and squat Bend and
lift loads, not to exceed 75 pounds Repetitive use of hands for
grasping, pushing, pulling, and fine manipulation Work Environment
Fast paced retail floor environment. At times may work with or near
moving mechanical parts (i.e. baler, dock equipment), in high
precarious places (i.e. ladder work) and in cold/hot climate
conditions. Ability to work in moderate and loud noise environments
including, but not limited to; computers, paging, telephones, human
voices, sound system and machinery. Occasional job-related travel
within Arcata and Eureka. Customary Work Schedule This position
customarily works Monday through Friday, with the appropriate meal
and rest breaks. Occasional evening, and/or weekend shifts, and
occasional overtime may be required to meet business needs. The
position requires reliable dependable performance and punctuality,
anything less places a hardship on other employees and store
operations, therefore, regular and prompt attendance is essential
to this position. Employees are expected to report for work on time
and appropriately uniformed and to accurately report all time
worked using the timeclock and break sheet procedures. IMPORTANT
DISCLAIMER NOTICE: The job duties, elements, responsibilities,
skills, functions, experience, educational factors, requirements,
and conditions listed in this job description are representative
only and not exhaustive of the tasks that the employee may be
required to perform. The employer reserves the right to revise this
job description at any time and require employees to perform other
tasks as circumstances or conditions of its business, competitive
considerations or a work environment change. EEO STATEMENT: North
Coast Co-op is an equal opportunity employer, committed to creating
an inclusive environment for all employees. This policy applies to
all terms and conditions of employment, including recruiting,
hiring, placement, promotion, termination, layoff, recall,
transfer, leaves of absence, compensation, and training.
Keywords: North Coast Co op Careers, Redding , Dept Head I Bulk - BU, Retail - All , Eureka, California